NOTHING says that autumn has arrived quite like the return of cinnamon-flavoured food.
The warming spice is exactly what you need for a treat as the nights start to draw in, and perfectly elevates everything from coffee to porridge.
So one foodie has come up with a super-easy recipe to make a delicious cinnamon-infused dessert that will have you and the family drooling all through this winter.
Danielle Dixon is a lifestyle influencer who posts everything from cleaning tips to organising hacks with the 320k followers on her account @HouseToHomeAtLast.
And in a recent clip, she shared her simple recipe for Air Fryer Cinnamon Banana Bread, which she says is bringing all the “autumn vibes”.
“Banana bread is the easiest and yummiest treat to make,” she writes in the caption, “and the perfect way to use up your mushy bananas.”
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Begin by stirring 175g of caster sugar, 175g of butter, 175g self-raising flour, three eggs, three mushy bananas, and two tablespoons of cinnamon in a large bowl.
Once thoroughly mixed, you simply want to spoon the mix into a loaf tin, before placing it in the air fryer at around 160C for 25 minutes.
Upon removal, if it takes your fancy, you can drizzle the bread with some icing sugar, and finish with a sprinkle of cinnamon.
Danielle finished the clip by cutting the mouth-wateringly moist banana bread into slices, showing off the perfect bake all ready in around half an hour.
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“So easy, and comes out perfect every time,” she added.
The kitchen whizz’s clip racked up a huge 43.8k views, with users flocking to the comments to share their love for the perfect autumnal treat.
“This looks incredible xx,” one wrote.
“Looks delicious,” another agreed.
“Having to stop myself eating it for breakfast,” Danielle confessed in the comments.
If you’re looking for more fool-proof air fryer recipes, another canny chef has come up with a cracking one for sticky sesame chicken bites.
Natham Antony’s quick recipe saves heaps of washing up, because even the sauce is cooked in the air fryer basket.
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