A TAIWANESE chef turned to her grandmother for a tasty meal that felt like home.
Her delicious 15-minute chow mein is both authentic and easy to make.
TikToker and chef Tiffy (@tiffycooks) left viewers drooling when she shared her recipe for chow mein in a video.
Begin by marinating sliced pork with soy sauce, white pepper, and a pinch of sugar for five to ten minutes.
In a separate bowl, mix together the special sauce, made of soy sauce, oyster sauce, black vinegar, and white pepper.
At your stove top, sauté shallots, shiitake mushrooms, and dehydrated shrimp for about two to three minutes until it is nice and tender.
Once that’s done, add the sliced pork and sauté for two to three minutes again.
For more flavor and volume, throw in sliced cabbage, slice carrots, and a bit of water – then top it with the lid and let it cook for two minutes.
The best part comes next: add the noodles and the special sauce and then cook for another three minutes.
Top it off with green onion and saute on high heat for another one to two minutes, and voila: it’s ready to enjoy.
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Mesmerized at her heaping plate of noodles, she gasped: “Look at that.”
As for a pork-free option, she said you can substitute with chicken or simply use veggies.
Viewers were left hungry to try.
“This look sooo good,” one commented.
“I love LOVE your recipes. Everything is so tasty,” raved another.
“Absolutely recommend. This was amazing,” a third confirmed.
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